Lecturer in Nutrition
St Mary's University

The successful candidate will join an enthusiastic team and contribute to teaching on the undergraduate and postgraduate Nutrition programmes. They will use innovative and engaging teaching to support and develop the Nutrition curriculum. Candidates will be able to demonstrate an ability to contribute to the teaching of modules across MSc/ BSc Nutrition, MSc/BSc Applied Sports Nutrition/Foundation programmes. Particularly teaching of nutritional biochemistry and nutrition and genetics. They will also undertake administrative duties, act as a personal tutor and supervise student research projects.
Pay: £42,882 pro rata
Hours: 28.8 hours
Closes: 17 August