An opportunity has opened up in the Food Foundation’s national policy and advocacy team, supporting their work on dietary inequalities and food system change. It is an exciting time in food policy, and in this role you’ll have opportunities to work across their national policy portfolio, whether its exploring the link between climate change and food prices, developing their proposition for a Good Food Bill, improving the Healthy Start scheme, or strengthening public sector procurement.

The postholder will manage a variety of high impact activities and outputs that are used to drive forward change across our national policy areas and will work will colleagues across the organisation working in national policy, local policy, communications, events and food business transformation to do this. Due to the evolving policy landscape, there will be a chance to tailor the role to the interests and experience of the successful candidate.